This vegetarian vegetable smears chicken-mutton in flavor! If you eat it once, you will forget everything… Prashant, a resident of Harmu, Ranchi, says that we definitely eat khukri every rainy season. Since it is the month of Sawan, non-veg can therefore be eaten. Instead, they make khukri and eat it. Chuki it tastes exactly like mutton or chicken…….
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Chicken-mutton also spread for the test of this vegetarian vegetable
The rainy season has arrived and many different vegetables are often seen in the market during the rainy season. Khukdi is one of them, it is also called Bhumodi in the local language. In many places it is called by different names. Is known . Usually it is found only in Jharkhand. Especially in the villages around Ranchi, it is grown around the sal tree, village women pick it and come to the city to sell it. Khukdi is as delicious as in food, it is equally beneficial for health, it is also called as immunity booster. This vegetarian vegetable smears chicken-mutton in flavor! Once you eat it, you forget everything.
The taste is very nice, it is sold for 800 rupees per kg.
Sarita, who sells khukri at Ranchi’s Tupudana market, says that we are from Khunti and in our village this khukri is found around the Sal tree. It will become more expensive when the rains stop. People here wait for it all year round. Because it is very nice to eat.Mutton and chicken fail for taste.
Know the benefits of eating this vegetable
In the rainy season, meat and fish are not eaten at home, because it is forbidden to eat all these things during this time. Therefore, we eat khukri at this time and it also has a lot of power. Eating this does not cause colds and fevers, and energy remains in the body. Many people eat it in the form of medicine in our homes. If you have a cold, cook it and eat it with light salt and black pepper, which cures the common cold. This vegetarian vegetable smears chicken-mutton in flavor! Once you eat it, you forget everything.
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Many medicinal properties can be found in Khukdi vegetable.
A vegetable has been found in Jharkhand which is shaped like a mushroom. Although it is much longer than a mushroom. It is high in protein, which helps make new cells in your body. In addition, it also contains elements such as magnesium, zinc, phosphorus, potassium, vitamin C, vitamin B2 and iron. That makes it a very postive vegetable or say it is a nutritional powerhouse. By eating it, people can boost their immunity during rainy days. I can stimulate it. Due to this, many diseases such as joint pain, body pain, fever, cold cough and infection can be avoided.
